{"id":3415,"date":"2021-06-11T12:37:41","date_gmt":"2021-06-11T12:37:41","guid":{"rendered":"https:\/\/alimentosgrole.com.mx\/?post_type=product&p=3415"},"modified":"2021-11-26T18:12:15","modified_gmt":"2021-11-26T18:12:15","slug":"frozen-pork-belly-rind","status":"publish","type":"product","link":"https:\/\/alimentosgrole.com.mx\/es\/store\/frozen-pork-belly-rind\/","title":{"rendered":"Frozen Pork Belly Rind"},"content":{"rendered":"

Frozen Pork Belly Rind<\/h1>\n

Are you interested in PANCETAS<\/a> Rind? At Alimentos Grole<\/a> we are specialised in the trade of high-quality pork meat cuts<\/a>. As an international trader of pork products, we source all pork cuts from Asia, Europe, Africa, Australia, North America and South America.<\/p>\n

The pork side\u00a0(also called the\u00a0pork belly<\/a>) is where pancetta and bacon come from. Pork belly meat can also be rolled and roasted or even cut into steaks.\u00a0Pork rind<\/b><\/a>\u00a0is the culinary term for the skin of a\u00a0pig<\/a>. It can be used in many different ways.<\/p>\n

It can be\u00a0rendered, fried in fat, or roasted to produce a kind of pork\u00a0cracklings (US) or scratchings (UK)<\/a>; these are served in small pieces as a\u00a0snack\u00a0or side dish.<\/sup>\u00a0The frying renders much of the fat, making it much smaller.<\/p>\n

Frozen Pork Belly Rind Features<\/h2>\n